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French Cuisine Starts from 7500,00 RSD

An Ode to French Cuisine

The foundation of a successful cuisine is its chefs. French cuisine had one of the greatest of all time. Our ode or praise to French chefs is on this menu. We bring you the most perfect ingredients that French cuisine can offer. With this menu you will feel the taste of tradition crossed with modern styles of food preparation.


Menu overview

  • Long cooked goose liver with dried apricots

    Cold appetizer

  • Gratinated mushrooms in butter with herbs with brie cheese

    Warm appetizer

  • Turnedo with burgundy sauce and caramelized onions, carrot and ginger puree

    Main course

  • Chocolate fondant with a scoop of vanilla ice cream